What's for dinner? I can help.
As your personal chef I will arrive on cooking day at 9:00am and bring everything needed to prepare your selections, groceries, equipment and food storage containers.
You will arrive home to a clean kitchen filled with the aroma of a day of cooking delicious meals.
All you have to provide is the kitchen and your palate to enjoy home cooked meals.
It's that simple.
Who needs a personal chef?
Busy people who want more quality time in their lives
New Parents or Older Parents! Make sure yours are eating right!
Convalescents
Anyone who needs a great gift certificate for a special customer/client or
or those who have everything.
Standard Packages
(adult size portions with appropriate sides)
5 Entrees, 4 Servings - $400.00
4 Entrees, 4 Servings - $375.00
3 Entrees, 4 Servings - $350.00
Service must be paid for 3-5 days prior to actual cook date to avoid rescheduling.
Pricing includes: Consultation/Assessment, Planning/Preparation, Shopping/Cooking, Groceries and Clean-Up.
Additional fees may apply for all organic, special diets and specialty containers.
Licensed and Insured. Servsafe Certified.
Call or email Karen @ (617) 281-0560 or mychefkaren@yahoo.com
Our service area includes Greater Boston, Cambridge, Brookline, Jamaica Plain, Arlington, Watertown, Newton, Wellesley, Weston, Chestnut Hill, Dedham and also within an 10-15 miles radius south and west of Boston.
Personal Chef Service Menu
Poultry
Spinach Stuffed Chicken Breast
Chicken with Sundried Tomato Cream Sauce
Honey Pecan Chicken
Honey Mustard Chicken
Asian Orange Chicken
Lemon Thyme Chicken
Raspberry Balsamic Glazed Chicken
Chicken Cacciatore
Caramelized Onion Chicken
Herbed Baked Chicken with Mushroom Gravy
LIme and Tangerine Chicken Breast
Chicken Piccata
Oven Barbecue Chicken
Karen’s Chicken Pot Pie
Chicken Breast with Parmesan Pesto
Spicy Chicken Cakes with Horseradish Aioli
Baked Chicken
Sesame Chicken
Chicken Thighs with Garlic and Lime
Chicken Thighs with Honey Ginger Glaze
Chicken Scaloppini
Parmesan Crusted Chicken Breast
Chicken Marsala
Karen’s Turkey Meatloaf
Turkey Osso Bucco
Turkey Stuffed Shells
Beef and Pork
Beef Pot Roast with Mushroom Gravy
Italian Beef and Spinach Pie
Beef Stroganoff
Ground Beef Meatloaf
Hearty Beef Stew
Barbecue Sirloin Tips
Beef and Broccoli Stir Fry
Pork Tenderloin with Blue Cheese Sauce
Thai Pork Chops with Caramelized Onions
Dijon Crusted Pork Chops
Pork Chops with Mushroom Sauce
Pork Medallions with Chili Maple Sauce
Pork Chops with Garlic Cream Sauce
Seafood
Salmon with Citrus Zest
Baked Dijon Salmon
Pan Seared Salmon
Salmon Cakes
Cajun Shrimp
Shrimp Scampi
Shrimp with Lemon Butter Sauce
Thai Sweet & Sour Fish Cakes
Baked Cod with Lemon
Roasted Cod with Tomato Olive Caper Tapenade
Cod with Tomato Cream Sauce
Crab Cakes
Side Dishes
Wild Rice Pilaf
White Rice
Jasmine Rice
Brown Rice
Sweet Potatoes with Apples & Brown Sugar
Mashed Sweet Potatoes
Steamed Carrots
Honey Glazed Carrots
Mashed Potatoes
Olive Oil Mashed Potatoes with Spinach and Basil
Scalloped Potatoes
Oven Roasted Potatoes
Sundried Tomato Orzo
Mexican Corn
Whole Kernel Corn
Artichoke Spinach and Mozzarella Bread Pudding
Vegetable Medley
Vegetable Stir Fry with Tofu
Sautéed Green Beans with Almond Slivers
Sautéed Green Beans with Red Pepper
Sugar Snap Peas with Ginger
Green Peas with Garlic and Onions
Steamed Broccoli
Stir Fry Broccoli
Garlic and Spinach Stir Fry
Sautéed Asparagus
Egg Noodles or Fettuccine with Garlic Butter Sauce
Baked Mac & Cheese
Dishes with vegetables only add 1 additional side.
Karen's Creative Cuisines
Personal Chef Service
